An organic egg-free, vegan aioli that doesn't disappoint! A true, classic style creamy aioli with a tangy, garlic flavour. It works with any dish. Ideal spread in sandwiches, burgers, and wraps. Or as a dip for veggie sticks and chips.
Organic Sunflower Oil, Water, Organic White Vinegar, Organic Raw Cane Sugar, Organic Mustard, Sea Salt, Organic Sunflower Protein, Organic Corn Starch, Organic Garlic (0.5%), Organic Lemon Juice, Thickener (Organic Guar Gum).